tag:blogger.com,1999:blog-6956140986850257772.post4021607500575850415..comments2023-05-04T11:03:54.511-04:00Comments on The Hatter's Clean Cup: How To Smoke a Sausage - Swigart Sister StyleAlicehttp://www.blogger.com/profile/10262132543395998379noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6956140986850257772.post-37760915812733084272011-12-04T11:32:15.776-05:002011-12-04T11:32:15.776-05:00It did happen just that once, but we were eating s...It did happen just that once, but we were eating sausage for so long after that. I can still remember the bittersweet moment of eating The Last Sausage. The smokehouse and fire apparatus remained in the backyard for many years, though. I have a snapshot of Rebecca and Adam standing on it when Adam was a preschooler. I also remember having to explain to my friends (or maybe just to Rachel's friends) that the building next to the barn was a smokehouse. Great conversation starter when you're seventeen.<br /><br />The only thing that's missing from the blog post is the question that started all of this, from one auntie to another. Something about the difference between sausages and salamis, length and circumference. I wish I were making this up. <br /><br />Keep on archiving the family history, Anna. It is very important work, and someone has to do it!Katiehttps://www.blogger.com/profile/18164127285234442092noreply@blogger.com